Matri Redefined
This is an interesting variation of the traditional matri, said to have originated in Rajasthan. In most parts of India, the deep-fried savoury, matri, is part and parcel of tea-time. It stays fresh for long so is often carried along as a handy snack on travels as well.
Taste & Occasion
Made of quality ingredients, the Anand Sweets Maida Matar is diamond shaped, and is fried just right to ensure a high degree of crunch. Light and satisfying, it is an anytime savoury that pairs best with tangy mango pickle, and may be enjoyed with a cup of your favourite beverage. The salty taste also makes it a good add-on to serve along with your choice of mithai.
Shelf-life & Storage
Deep fried in the best quality vegetable oil, the Anand Sweets Maida Matar comes in sturdy boxes and stays fresh for 6 months. Store in a cool, dry place and enjoy when you feel peckish.
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