Butter Chakali (Mullu Murukku 200g)

Spiky & with a satisfying crunch
Mullu Murrukku is another delicious variety of murukku from Tamil Nadu. The savoury treat derives its name from its thorny (mullu) appearance. Crunchy and flecked with sesame seeds, the snack is made in most Tamilian households during Diwali.

Taste & occasion
Anand Sweets Mullu Murukku (also called Butter Chakli) is a buttery savoury with a satisfying crunch. Made with gram flour and sprinkled with sesame seeds and cumin seeds, the aromatic mullu murrukku is an ideal treat for relaxed evenings. Stock up on them during festivals and also give them away as gifts.

Shelf-life & storage
Anand Sweets Mullu Murrukku comes in a tightly sealed box which retains the aroma and crunchiness of the snack. The murukku is best had within 6 months from date of manufacture. Once opened, store the contents in an air-tight container.